Yukio was only a salaryman, not a company boss, but for years he’d yearned to taste whale clitoris sashimi. Regular whalemeat sashimi was quite expensive, but Yukio would need to work for a hundred years to afford whale clitoris sashimi, the most expensive status symbol in Japan. Much of Yukio’s knowledge of the world came … Continue reading The Moby Clitoris of His Beloved by Ian Watson and Roberto Quaglia